Recipe For Green Chili Tomato Soup

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  • 1 (10.75 ounce) can condensed tomato soup, undiluted
  • 3/4 cup milk
  • 1 (4 ounce) can chopped green chilies
  • 1/2 cup shredded Cheddar cheese


In a small saucepan, combine the soup, milk and chilies until blended. Cook and stir over medium heat until heated through. Sprinkle with cheese.