Chilled Beet Soup

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  • 1 1/2 cups sour cream
  • 2 tablespoons lemon juice
  • 1/2 small onion
  • 1 cup cooked beets
  • 1 cup crushed ice


Place sour cream, lemon juice, onion and beets into a food processor or blender and puree until mixture is smooth.

Add ice or cold water, chill and serve with a dollop of sour cream on top.