Homemade Cream-Style Soup Mix Recipe

Image courtesy: altoadigewinesusa.com

Ingredients

• 2 cups instant nonfat dry milk powder
• 10 tablespoons cornstarch
• 1/2 cup mashed potato flakes
• 1/4 cup chicken bouillon granules
• 2 tablespoons dried vegetable flakes
• 1 teaspoon onion powder
• 1/2 teaspoon dried marjoram
• 1/4 teaspoon garlic powder
• 1/8 teaspoon white pepper

Directions

In a food processor or blender, combine all the ingredients; cover and process until vegetable flakes are finely chopped. Store in an airtight container in a cool dry place for up to 1 year.