- 1/2 cup uncooked alphabet pasta
- 3 (14.5 ounce) cans beef broth
- 1 (16 ounce) package frozen mixed vegetables
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried basil
- 1/4 teaspoon pepper
Cook pasta according to package directions. in a large saucepan, combine the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 5 minutes or until vegetables are tender. Drain pasta; stir into soup.