The classic flavors of traditional lasagna are featured in this hearty soup starring Swanson® Seasoned Beef Broth with Onion, tomatoes, tender beef, garlic, Italian seasonings, pasta and cheese.

Recipe For Hearty Lasagna Soup

Image courtesy: flickr.com/photos/desertculinary/

Ingredients

  • 1 pound ground beef
  • 1/4 teaspoon garlic powder
  • 1 (14 ounce) can Swanson Seasoned Beef Broth with Onion
  • 1 (14.5 ounce) can diced tomatoes
  • 1/4 teaspoon dried Italian seasoning
  • 1 1/2 cups uncooked mafalda or corkscrew-shaped pasta
  • 1/4 cup grated Parmesan cheese

Directions

Cook beef with garlic in skillet until browned. Pour off fat.

Add broth, tomatoes and Italian seasoning. Heat to a boil.

Stir in pasta. Cook over medium heat 10 min. or until pasta is done. Stir in cheese. Serve with additional cheese if desired.