Recipe For Savory Mushroom Soup

Image courtesy: mushroominfo.com

Ingredients

• 1/4 red onion, minced
• 1 1/2 tablespoons butter
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 cup milk
• 1/2 cup frozen green peas
• 3 tablespoons sour cream

Directions

In small saucepan saute onion in butter. Add soup, milk, and peas. Heat on medium-low until peas are soft. Add sour cream. Stir. When hot, serve. Add sour cream to thickness desired.