Beet Soup
Warm olive oil in a large saucepan over medium heat. Stir in onions and garlic; cook until soft but not browned, about 5 minutes. Stir in beets, and cook for 1 minute.
Warm olive oil in a large saucepan over medium heat. Stir in onions and garlic; cook until soft but not browned, about 5 minutes. Stir in beets, and cook for 1 minute.
Preheat oven to 400 degrees F (200 degrees C). Place beets into a 9×13 inch baking dish. Drizzle with 2 tablespoons olive oil and lemon juice. Season with salt and…