Recipe For Curried Spinach Soup

Place the potato in a saucepan with enough water to cover. Bring to a boil, ...

Curried Winter Soup Recipe

Place cut side of the squash down in a lightly oiled baking pan. Bake at 350 degrees F (175 degrees C) for 30 minutes, or until a sharp knife can be inserted with only a little resistance. Remove squash from oven, and …

Read full story Comments { 0 }

Potato Cheese Soup

In a large pot over high heat, combine the potatoes and carrot with water to cover and boil for 10 to 15 minutes, or until tender. In a separate large skillet over medium heat, saute the celery and …

Read full story Comments { 1 }

How To Make Cream Of Green Chile Soup

Cut the tortillas into 1/4 inch-wide strips and leave them uncovered at room temperature until they are dry and crisp, about 24 hours (OR: Heat in iron skillet until dry and hot). In a 4-quart saucepan over low heat,…

Read full story Comments { 0 }

Recipe For Creole Fish Soup

In a soup kettle, combine the first eight ingredients; cover and simmer for 10 minutes. Add vegetables; cover and simmer for 10 minutes. Add fish; cover and simmer for 8-10 minutes or …

Read full story Comments { 0 }

Recipe For Stinging Nettle Soup

Bring a large pot of water to a boil with 2 teaspoons of salt. Drop in the stinging nettles, and cook 1 to 2 minutes until they soften. This will remove most of the sting. Drain in a colander, and rinse with cold water.

Read full story Comments { 0 }

Pizza Soup I

Heat oil in a saucepan over medium heat. Stir-fry onions, mushrooms, and green pepper until soft but not brown.
Add tomatoes, stock, pepperoni ,and basil. Cook until heated through. Sprinkle cheese over each bowl, and broil to melt.

Read full story Comments { 1 }

Recipe For Creamy Shrimp and Corn Soup

In a large pot over medium high heat, saute the shrimp and the onions in the butter or margarine for about 5 minutes or until onions are tender. Add the cream of chicken soup, cream of celery soup, corn, broth, milk, rosemary,

Read full story Comments { 0 }

Stuffed Pepper Soup IV

In a large stock pot brown ground meat. Drain fat and add pepper and onion. Cook until onion is translucent, not letting them brown. Add tomatoes, tomato sauce, broth, thyme, sage and season with salt and pepper.

Read full story Comments { 0 }

Beer Cheese Soup VII Recipe

In a large pot over medium heat, melt butter. Cook onion in butter until tender. Stir in beer, carrots and celery. Bring to a boil, then reduce heat, cover and simmer 10 minutes. Stir in cumin, salt, nutmeg, cloves and pepper.

Read full story Comments { 0 }

How To Make Zucchini Beef Soup

In a large saucepan, cook beef, celery, onion and green pepper over medium heat until meat is no longer pink and vegetables are tender; drain. Stir in the tomatoes, zucchini, water, Italian seasoning, salt if desired, bouillon, sugar and …

Read full story Comments { 1 }