Sixteen Bean Sour Cream Soup

Clean beans, rinse and place in a large stock pot. Add 6 cups of hot ...

How To Make Cream Of Chicken Soup

In a 3 quart saucepan, heat oil. Gradually stir in flour. Let this form a paste, or roux. Then, gradually stir in the milk and continue stirring until thickened. Add chicken to white sauce mixture. Add sugar, salt, pepper, and garlic powder.

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Fresh Asparagus Soup Recipe

Place asparagus and onion in a saucepan with 1/2 cup vegetable broth. Bring the broth to a boil, reduce heat and let simmer until the vegetables are tender. Reserve a few asparagus tips for garnish. Place remaining vegetable mixture…

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How To Make Cream of Broccoli Soup I

In a medium-sized cooking pot, add water and broccoli florets and bring to boil; reduce heat and cook for about 3 minutes. Drain, reserving all of the water. In a food processor or blender, process half the cooked broccoli until

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Slow Cooker Potato Soup

Place the potatoes, onion, butter, chicken bouillon cubes, parsley and water into a slow cooker. Set on low and let cook for 6 to 8 hours. At least half an hour before serving,

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Jamaican Tortilla Soup

Preheat an outdoor or indoor grill for medium heat. Grill chicken breasts for 6 to 8 minutes per side, or until browned and cooked through. Remove from the grill, and cut into chunks.

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Sweet Split Pea Soup Recipe

Soak peas overnight in ample water. Drain before using in the recipe. Pour peas and beef broth into a large saucepan. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until peas begin to soften, …

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Recipe For Chicken Soup Au Pistou

Place the olive oil in a large saucepan and heat over medium-high heat until hot. Add chicken; cook and stir about 5 minutes or until chicken is browned. Add onion; cook and stir 2 minutes. Add chicken broth, undrained tomatoes,

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Carrot Zucchini Soup Recipe

Chop one onion; set aside. Quarter the other onion and place in a 3-qt. saucepan. Add water, carrots, celery salt and pepper; bring to a boil. reduce heat; cover and simmer for 20 minutes or until carrots are tender.

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Rich Italian Sausage and Potato Soup

Preheat oven to 300 degrees F (150 degrees C). Place sausage links on a sheet pan and bake for 15 to 20 minutes, or until done. Cut each link in half lengthwise, and then into 1/2 inch slices. Set aside for later.

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Cabbage Beef Soup

Heat oil in a large stockpot over medium high heat. Add ground beef and onion, and cook until beef is well browned and crumbled. Drain fat, and transfer beef to a slow cooker. Add cabbage, kidney beans, water, tomato sauce, bouillon..

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