You are here: Home

Recipe For Pumpkin and Split Pea Soup

Rinse and pick over the yellow split peas and soak overnight in clear water. Saute ...

Chicken Tortilla Soup Recipe

By on May 21, 2013 in Soup

In a large saucepan, combine the first six ingredients; bring to a boil. Add chicken. Reduce heat; cover and simmer for 4-6 minutes or until chicken is no longer pink. Combine cornstarch and water until smooth; gradually stir into soup.

Read full story • Comments { 0 }

Beezie’s Black Bean Soup Recipe

By on May 20, 2013 in Soup

In a large pot over medium-high heat, place the beans in three times their volume of water. Bring to a boil, and let boil 10 minutes. Cover, remove from heat and let stand 1 hour. Drain, and rinse. In a slow cooker, combine soaked beans and 1 1/2 quarts fresh water.

Read full story • Comments { 0 }

How To Make French Tomato Soup

By on May 19, 2013 in Soup

Melt butter in a large saucepan over medium heat. Saute onions in butter until tender and lightly browned, about 10 minutes. Add tomatoes, and continue cooking for 10 more minutes, stirring frequently. Add the potato, and 2 cups of ..

Read full story • Comments { 0 }

Clam with Tomato and Rice Soup Recipe

By on May 18, 2013 in Soup

In a small saucepan, bring 1 cup water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.In a large saucepan or stockpot, saute the onion and garlic in butter until tender. Add clams, corn, lemon juice and tomato sauce. Season with fresh basil and ..

Read full story • Comments { 0 }

Easy Cheesy Beer Soup Recipe

By on May 17, 2013 in Soup

Melt the butter in a large saucepan over medium heat. Add the onion and garlic; cook and stir until tender and fragrant. Sprinkle the flour over onion and garlic, and stir until blended in. Gradually whisk in the milk…

Read full story • Comments { 0 }

Taco Soup V

By on May 16, 2013 in Soup

In a medium sized stock pot, brown ground beef in oil. Add undrained pinto beans, undrained kidney beans, diced tomatoes, tomato sauce, onion, green bell pepper, taco seasoning mix and ranch salad dressing mix.

Read full story • Comments { 0 }

Recipe For Taco Soup VIII

By on May 15, 2013 in Soup

In a skillet over medium heat, cook beef and onion until beef is browned; drain. Place beef mixture in slow cooker with taco seasoning, tomato sauce, corn, and beans. Cover, and cook on Low 2 hours. To serve, put a handful of corn chips in each bowl, and top with soup, cheese, and green onions.

Read full story • Comments { 0 }

Budget-Friendly Hearty Winter Soup

By on May 14, 2013 in Soup

Place the sweet potatoes, cabbage, and carrots into a slow cooker, then place the bratwurst slices on top of the vegetables. Sprinkle with the salt, thyme, rosemary, and pepper. Pour the wine and chicken broth over the vegetables.

Read full story • Comments { 0 }

Hearty Cabbage Soup

By on May 13, 2013 in Soup

In a large heavy pot, cook onion and apple in oil over medium-high heat until lightly browned. Stir in cabbage and garlic, then reduce heat. Stir in potato, broth, Italian seasoning and sugar; cover and simmer 30 minutes.

Read full story • Comments { 0 }

Chi Tan T’ang (Egg Drop Soup) Recipe

By on May 12, 2013 in Soup

In a large saucepan, dissolve bouillon in hot water. Mix cornstarch with a small amount of water, and stir into bouillon. Add soy sauce, vinegar, and green onion. Bring to a boil, then simmer, stirring occasionally. Gradually..

Read full story • Comments { 1 }